Thoroughbread – Gluten Free & Paleo Bread

The Home of Gluten Free – Gluten free & Paleo Bread

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We are taking a short break to spend time with family and friends, and will be back baking on Monday 12th January 2026. Ordering will open on the 9th of January. Thank you so much for your continued support. We wish you all a very happy and safe Christmas and New Year!

A premium handmade, low carb loaf containing fresh ingredients, including freshly ground flours made from linseed, almonds, sesame seeds and sunflower seeds. It also contains chia seed and activated linseed. Being a light, soft loaf that is great for sandwiches, with approximately 2.3 grams of carbohydrates per slice, it’s a great option for diabetics and those following the Keto diet.

 

water, eggsalmondssesame seeds, coconut oil, sunflower seeds, apple cider vinegar, thickeners(xanthum gum, *guar gum), psyllium husk, *linseed, banana flour, *chia seeds, iodised salt, raising agents(creme of tartar, baking soda), ginger powder, yeast, tapioca, stevia

Contains: EggsAlmondsSesame
Produced in a facility that handles Walnuts

*Organic when available

Weight 480 g