Thoroughbread – Gluten Free & Paleo Bread

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A handmade savoury loaf using black olives, dried rosemary, fresh onion, and extra virgin olive oil. Compliments soups, lunches, pates, dips and sandwiches.

 

water, brown rice, tapioca, rice flour, eggs, onion(6.72%), honey, olive(2.24%), thickener(*guar gum), iodised salt, extra virgin olive oil, rosemary(0.19%), acidity regulator(citric acid)

Contains: Eggs
Produced in a facility that handles Sesame Seeds, Almonds and Walnut

*Organic when available

Weight 800 g