This is just a “thank you very much” email. I recently started buying your Olive & Rosemary gluten free bread from Common Sense Organics in Lower Hutt. This is the first gluten-free bread that I have enjoyed as a sandwich, untoasted. Absolutely fabulous. I am taking some to work tomorrow to share with a friend who is also gluten free because she was complaining about how stodgy most gluten free breads are.
Today I bought the Carrot & Fennel bread, and I enjoyed that for lunch filled with salmon and lettuce. I slice the bread and freeze it in packs of two slices which is enough for my lunch.
Again, thank you for a real treat.
Gaynor