My celiac friend (I am intolerant to wheat) introduced me to your bread and I just want to thank you for eating the nicest piece of toast I have ever had since I stopped eating wheat! I just wish that there was something even half as good over here in the netherlands where I live. All the breads are cakey and crumbly and miss the texture and go too weird when toasted. I look forward to spending next summer back home in NZ and I will be eating your bread ALL THE TIME.
Joe