Thoroughbread – Gluten Free & Paleo Bread

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An all-round popular handmade multigrain type of loaf with freshly toasted sesame seeds and freshly ground linseed. This loaf lends itself to sweet and savoury alike. Good for sandwiches, great for toast.

 

water, brown rice, tapioca, eggs, rice flour, linseed, honey, thickener(*guar gum), extra virgin olive oil, iodised salt, yeast, sesame seeds, poppy seeds, acidity regulator(citric acid)

Contains: Eggs, Sesame
Produced in a facility that handles Almonds and Walnuts

*Organic when available

Weight 800 g