An all-round popular handmade multigrain type of loaf with freshly toasted sesame seeds and freshly ground linseed. This loaf lends itself to sweet and savoury alike. Good for sandwiches, great for toast.
We are taking a short break to spend time with family and friends, and will be back baking on Monday 12th January 2026. Ordering will open on the 9th of January. Thank you so much for your continued support. We wish you all a very happy and safe Christmas and New Year!
Linseed & Sesame
An all-round popular handmade multigrain type of loaf with freshly toasted sesame seeds and freshly ground linseed. This loaf lends itself to sweet and savoury alike. Good for sandwiches, great for toast.
- If you wish to place an order, please contact us at info@thoroughbreadfoods.co.nz and we'll create an account for you so you can order directly from the website. You can also take a look to see if we have an outlet near you.
water, brown rice, tapioca, eggs, rice flour, linseed, honey, thickener(*guar gum), extra virgin olive oil, iodised salt, yeast, sesame seeds, poppy seeds, acidity regulator(citric acid)
Contains: Eggs, Sesame
Produced in a facility that handles Almonds and Walnuts
*Organic when available
| Weight | 800 g |
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